Entrees

Served after 10:30 a.m.

Served with choice of French fries or mashed potatoes, spring onions and roasted garlic with a hint of soy sauce

With fennel, mushrooms, onions, served with basmati rice

With fennel, mushrooms, onions, served with basmati rice

Grilled with green onions, chili, jalapenos served with fresh baked sesame bread and yogurt sauce

Sautéed broccoli, mushrooms, sundried tomatoes, basil, topped with parmesan cheese

Stuffed with goat cheese & asparagus served with carrots, asparagus & mashed potatoes

Sautéed fennel, zucchini, fresh mint, parsley, pine nuts, raisins, served over couscous

Baked in a charcoal oven served with sautéed mushrooms, asparagus & onions served with salad

With broccoli, mushroom, sundried tomatoes and basil

Seafood

Served after 10:30 a.m.

Sautéed spinach, tomatoes, garlic, chili, saffron rice

In Rosemary champagne sauce with baked potatoes & broccoli

In peach sauce with fresh mint, pine nuts, asparagus & white wine, served over couscous

Sautéed tomatoes, onions, spinach, garlic in lemon beurre blanc with saffron rice

Sautéed broccoli, mushrooms, sundried tomatoes, basil, topped with parmesan cheese